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Raw Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
  • 2016 Cha Nong Hao "Ba Wang" Old Arbor Raw Pu-erh Tea Cake | Yunnan Sourcing Tea Shop

    2016 Cha Nong Hao "Ba Wang" Old Arbor Raw Pu-erh Tea Cake

    $11.50 - $170.50
    $11.50 - $170.50
    $11.50 - $170.50
    $11.50
    In stock

    This is a special production of Bu Lang area old arbor pu-erh tea picked in the first flush of spring from a secret location in the Bu Lang Mountai...

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    $11.50 - $170.50
    $11.50 - $170.50
    $11.50 - $170.50
    $11.50
  • 2018 Cha Nong Hao "Pa Sha Mountain" Raw Pu-erh Tea Cake | Yunnan Sourcing Tea Shop

    2018 Cha Nong Hao "Pa Sha Mountain" Raw Pu-erh Tea Cake

    $7.50 - $47.25
    $7.50 - $47.25
    $7.50 - $47.25
    $7.50
    In stock

    This is a first flush of spring 2018 pluck from Pa Sha Mountain (帕沙山) is just south of Gelanghe in the southeast part of Menghai County (Xishuangba...

    View full details
    $7.50 - $47.25
    $7.50 - $47.25
    $7.50 - $47.25
    $7.50
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Yunnan Sourcing Brand Pu-erh